Seafood

The best place to go fishing? The Seafood Department at Grasch Foods. From salmon to sole, crab legs to clams, trout to tilapia, you're sure to make a fabulous catch. Choose from scrumptious seafood steaks, fillets and shellfish. As a low-fat, high-quality protein, nutritionists recommend eating seafood several times a week for optimum health. We advise eating seafood because the taste is fantastic and the variety is amazing. Not sure how to serve up your catch? It can be as simple as a little olive oil and heat — or talk with Captain John, our seafood manager and a registered chef. Our seafood experts love to talk recipes, broiling, cooking, grilling and seasonings.

Want to know about seasonal trends and seafood specials and get the latest cooking tips and recipes? Sign up to receive Captain John's Seafood News. Click here for more information.

Fresh

Want to live by the sea? The taste and flavor of our fresh seafood is the next best thing. Flown in daily from around the world, we bring the best to our customers.

Interested in learning about issues like sustainability, farm-raised vs. wild, and other relevant matters in the global fishing community? Over the years we've developed expertise in all things seafood, which we share with our customers in Captain John's SEAFOOD NEWS. For more information, click here.
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Frozen

Want to have something incredibly tasty and amazingly easy on hand at home? Pick up a few of our fresh frozen entrées in our Seafood Department freezers. Pop one in the oven, make a salad, add some bread, and dinner is served!

Seasonal Specials

With a little help and cooperation from Mother Nature, we are able to pass along some fantastic savings to our seafood customers. This week we have...

Special Orders

Looking for something special? Have a party planned? Call our Seafood Department so we can order exactly what you would like. Call our Seafood Department at 262-782-9330.

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